265: Creating a Spiritually Aligned Relationship with Food to Change Your Body, Business and Life with Spirit Junkies Meg, Kelly, Michelle, Alana and Dano

Meg Sylvester, Kelly Lynn Adams, Michelle De Matheu, Alana Holden, Dano González

Can food transform your life? Short answer: YES. Today we’re talking to 5 Spirit Junkies who’ve have changed their bodies, their businesses and their lives thanks to a shift in their relationship with food.

236: Change Your Internal Environment to Beat Cancer with Wellness Warrior & Cancer Survivor Chris Wark

Chris Wark

Cancer survivor, author, podcast host, health coach, inspirational speaker, wellness warrior. Chris Wark shares how he healed stage 3 colon cancer with a raw plant-based diet, and how the cancer industry is keeping patients sick.

234: The Truth About Keto, Reversing Diabetes and Going Vegan with Dr. Neal Barnard

Dr. Neal Barnard

Confused about keto? Dr. Neal Barnard busts the low-carb myth, plus he’s got the truth about soy, coconut oil and reversing diabetes.

232: Reversing Diabetes and Building Healthy Communities With Plant-Powered Senator Eric L. Adams

Eric L. Adams

Eric L. Adams is a state senator, police officer and coalition builder who fights for equality and social justice…. And he does it all powered by plants! Today’s co-host is our favorite sunshiny vegan chef, Leslie Durso!

230: Saving The World With Clean Meat and Tips For A Plant-Based Thanksgiving With Good Food Institute’s Bruce Friedrich

Bruce Friedrich

Can we save the world with a burger? If it’s made with clean meat, we can. In fact, we might see the end of factory farming within our lifetimes! Good Food Institute’s Executive Director and co-founder Bruce Friedrich tells us why.

229: Mouth-Watering Holiday Recipes PLUS Best Tips to Veganize The Most Iconic Italian Dishes with Chef Leslie Durso

Leslie Durso

Ever wondered how you can veganize Italy’s most iconic dishes so you can enjoy them in a healthy way? Today’s episode is dedicated to helping you enjoy all that Italy has to offer, without the dairy or gluten.

224: Have Your Skinny Jeans AND Your Cake – How to Eat Sweet Without Damaging Your Body

Andress Blackwell

We all have a sweet tooth, but the truth about sugar’s impact on our health is pretty hard to swallow! Swerve Sweetener founder Andress is here to share her tips for a sweet sugar-free life. So you can have your cake and still feel great.

219: Vegan Wine You Can Drink Guilt-Free and Success Tips From a Fierce Female Entrepreneur

Tawnya Falkner

Tawnya Falkner, the brains behind vegan wine brand Le Grand Courtage, invites you to embrace life, dream big, and accept all invitations. Cheers.

218: Two Vegan Vixens Share the Secrets to Healing Acid Reflux, Getting Rid of Eczema and Going Plant-Based

Elana and Melissa

Melissa, a plant-powered personal chef, and Elana, a plant-powered influencer, share their journey from junk-food veganism to plant-based health, with tips to improve your digestive system and clear up your skin.

212: Food Heals Q&A With Gorgeously Green’s Sophie Uliano and Sexy Fit Vegan Ella Magers

Ella Magers and Sophie Uliano

Myth busting and wellness tips from Gorgeously Green Sophie Uliano and Sexy Fit Vegan Ella Magers. Discover the secrets to fitting exercise into a busy schedule, the healthy way to drink alcohol, the best non-toxic hair-care products, and a question that might make you blush…