Confused about keto? Dr. Neal Barnard busts the low-carb myth, plus he’s got the truth about soy, coconut oil and reversing diabetes.

Eric L. Adams is a state senator, police officer and coalition builder who fights for equality and social justice…. And he does it all powered by plants! Today’s co-host is our favorite sunshiny vegan chef, Leslie Durso!

Ever wondered how you can veganize Italy’s most iconic dishes so you can enjoy them in a healthy way? Today’s episode is dedicated to helping you enjoy all that Italy has to offer, without the dairy or gluten.

We all have a sweet tooth, but the truth about sugar’s impact on our health is pretty hard to swallow! Swerve Sweetener founder Andress is here to share her tips for a sweet sugar-free life. So you can have your cake and still feel great.

Melissa, a plant-powered personal chef, and Elana, a plant-powered influencer, share their journey from junk-food veganism to plant-based health, with tips to improve your digestive system and clear up your skin.

Let us take you on our vegan Italian getaway! We recorded this very special episode on the Amalfi Coast. Discover our favorite things about Italy, how to get more veggies into your kids, and the most powerful ingredient to put into your meals.

The artist formerly known as Healthy Vegan Guy, Vince Lia is back on the show for a fourth time – we simply can’t get enough of his laid back charisma! He joins us today to talk about why he’s revamped his brand, and all about his new line of vegan-inspired Fit from Food t-shirts.

Don’t just be vegan, be a sexy, fit vegan! Our guest Ella Magers will teach you how to recharge yourself from the inside out, feel full of vibrant energy, and love what you see in the mirror.

Adam and Bobby Sud are back to tell us about their upcoming adventure running cross-country on the Ice Breaker Run. Discover how to reverse disease and overcome addiction to food and prescription drugs with a plant based diet.